Modeling Chocolate: Create Animal Toppers . Craft, and Culinary course by Marc Suárez

Modeling Chocolate: Create Animal Toppers

A course by Marc Suárez

Learn to sculpt, paint, and add texture to any four-legged animal with moldable chocolate

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Art Direction and Gastronomic Branding. Design course by Mónica Reyes Samanamú

Art Direction and Gastronomic Branding

A course by Mónica Reyes Samanamú

Manage a visual identity project from the idea to its development

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