Floral Cake Design: Craft Edible Art
A course by Cynthia Irani , Cake Artist
Use cakes as a canvas to capture the beauty of the natural world by creating delicious botanical compositions with sugar
Use cakes as a canvas to capture the beauty of the natural world by creating delicious botanical compositions with sugar
For cake designer Cynthia Irani, cakes should be masterpieces. She treats each one like a canvas, exploring organic shapes and colors to create unique works of art. Her creations, which she shares with over 100K followers on Instagram, have also been featured in publications such as Cake Masters Magazine and 100 Layer Cakes.
In this course, Cynthia teaches you how to capture the essence of nature and translate it into edible art. Learn to use the natural world as your inspiration to create delicious compositions made of sugar. Let your creativity blossom with botanical-inspired cake design.
What will you learn in this online course?
14 lessons & 13 downloads
- 99% positive reviews (91)
- 3,850 students
- 14 lessons (2h 21m)
- 13 additional resources (2 files)
- Online and at your own pace
- Available on the app
- Audio: English
- English · Spanish · Portuguese · German · French · Italian · Polish · Dutch
- Level: Beginner
- Unlimited access forever
What is this course's project?
Create a botanical-inspired cake with a marble texture, statement flower, and supporting foliage.
Projects by course students
Who is this online course for?
This course is for anyone with an interest in cake art, or creatives looking for a new way to express themselves.
Requirements and materials
No previous experience is necessary for this course.
In terms of materials, you will need fondant, edible gels, a rolling pin, a silicone mat, and other materials specified by the teacher in this course.
Reviews
A course by Cynthia Irani
Cynthia Irani is a contemporary cake designer and artist based in Montreal, Canada. Growing up in a creative household meant she was exposed to a variety of crafts from a young age. She painted murals at school and went on to study graphic design at university, minoring in fine art. Cynthia then worked in the tech industry and product design for 15 years for clients including Yellow Pages Canada, OneOcean Group, and Shopify.
After baking a cake in celebration of the birth of her first child, and sharing it on Instagram, her career in cake decoration began. Since then, Cynthia has become known for her free-flowing petals and the muted, neutral designs which she creates and shares with over 100K followers on Instagram. Her work has also been featured in publications including Cake Masters Magazine and 100 Layer Cakes.
Content
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U1
Introduction
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About Me
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Influences
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U2
First Steps
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Tools and Materials
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How to Prepare Your Cake for Fondant With Ganache
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Introduction to Gumpaste, Floral Wires and Tape
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Inspiration and Sketches
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Planning and Mixing the Colour Palette
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U3
Creating Flowers, Leaves and Textured Cake
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How to Make Your Flowers 1
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How to Make Your Flowers 2
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Leaves and Branches
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Marbled Texture and Cake Wrapping 1
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Marbled Texture and Cake Wrapping 2
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U4
Final Composition
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Placing the Sugar Elements
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Tips on How to Take Photos of Your Cake
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FP
Final project
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Botanical Cake Design: Craft Edible Art
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What to expect from a Domestika course
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Learn at your own pace
Enjoy learning from home without a set schedule and with an easy-to-follow method. You set your own pace.
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Learn from the best professionals
Learn valuable methods and techniques explained by top experts in the creative sector.
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Meet expert teachers
Each expert teaches what they do best, with clear guidelines, true passion, and professional insight in every lesson.
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Certificates
PlusIf you're a Plus member, get a custom certificate signed by your teacher for every course. Share it on your portfolio, social media, or wherever you like.
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Get front-row seats
Videos of the highest quality, so you don't miss a single detail. With unlimited access, you can watch them as many times as you need to perfect your technique.
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Share knowledge and ideas
Ask questions, request feedback, or offer solutions. Share your learning experience with other students in the community who are as passionate about creativity as you are.
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Connect with a global creative community
The community is home to millions of people from around the world who are curious and passionate about exploring and expressing their creativity.
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Watch professionally produced courses
Domestika curates its teacher roster and produces every course in-house to ensure a high-quality online learning experience.
FAQs
Domestika's courses are online classes that provide you with the tools and skills you need to complete a specific project. Every step of the project combines video lessons with complementary instructional material, so you can learn by doing. Domestika's courses also allow you to share your own projects with the teacher and with other students, creating a dynamic course community.
All courses are 100% online, so once they're published, courses start and finish whenever you want. You set the pace of the class. You can go back to review what interests you most and skip what you already know, ask questions, answer questions, share your projects, and more.
The courses are divided into different units. Each one includes lessons, informational text, tasks, and practice exercises to help you carry out your project step by step, with additional complementary resources and downloads. You'll also have access to an exclusive forum where you can interact with the teacher and with other students, as well as share your work and your course project, creating a community around the course.
You can redeem the course you received by accessing the redeeming page and entering your gift code.
shakedbar1
Very clear and helpful! Liked it a lot :)
teresa.teixeira40
PlusExcelente curso. A formadora explica muito bem com muita simplicidade
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ainynasheed
Amazing! Helped my mom kickstart her career
heleninhapacheco
Adorei o curso, Cynthia tem outras técnicas para ensinar? aguardo a próxima aula.
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paolasilvapro
Me encantó y recomiendo mucho este curso, explica muy bien paso a paso las técnicas.
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