
Anita Johnston
Depth Psychologist, Author & Storytelling Educator, Denver, Estados Unidos
334100% (5)1 courses
Dr. Anita Johnston is a depth psychologist, author, and internationally recognized expert in eating psychology. Raised in a multi-ethnic family on the island of Guam, she was deeply influenced by a lineage of strong women leaders who used storytelling as a powerful tool for teaching, healing, and social change. This early foundation shaped her lifelong belief that when we recognize suffering or imbalance, we are called to respond with awareness and action.
In the early 1980s, after recognizing a critical lack of resources for women struggling with eating disorders in Hawaii, she co-founded the Anorexia & Bulimia Center of Hawaii. Through decades of clinical work, she discovered that beneath disordered eating often lies a profound sensitivity, intuition, and perceptiveness that had been misunderstood or dismissed. Drawing from archetypal psychology, indigenous wisdom, and modern neuroscience, Dr. Johnston developed a symbolic, story-based approach to healing. She is the author of Eating in the Light of the Moon, published in seven languages, and the founder of Ai Pono Hawaii and the Light of the Moon Café. Her work continues to illuminate the deeper emotional and cultural roots of our struggles with food, creativity, and self-expression.
In the early 1980s, after recognizing a critical lack of resources for women struggling with eating disorders in Hawaii, she co-founded the Anorexia & Bulimia Center of Hawaii. Through decades of clinical work, she discovered that beneath disordered eating often lies a profound sensitivity, intuition, and perceptiveness that had been misunderstood or dismissed. Drawing from archetypal psychology, indigenous wisdom, and modern neuroscience, Dr. Johnston developed a symbolic, story-based approach to healing. She is the author of Eating in the Light of the Moon, published in seven languages, and the founder of Ai Pono Hawaii and the Light of the Moon Café. Her work continues to illuminate the deeper emotional and cultural roots of our struggles with food, creativity, and self-expression.
Other courses by this teacher
Awards and press
1 credential
Press and publications
Eating in the Light of the Moon
Courses you might be interested in
- Best seller
Drawing for Beginners Level -1
A course by Puño
Create your first sketchbook by applying basic techniques for drawing by hand
- 276,144
- 99% (10K)
- Best seller
Modern Watercolor Techniques
A course by Ana Victoria Calderon
Paint with watercolors in a technical and creative way
- 229,841
- 99% (10K)
- Best seller
Creative Drawing Techniques for Beginners
A course by Puño
Reconnect with your creativity and improve your drawing skills no matter your level
- 179,103
- 99% (4.5K)
- New
Creative Unlock: Techniques to Boost Your Creativity
A course by Tomas Ives
Discover techniques to overcome creative blocks in illustration. Activate your process with practical exercises and consistent fluency.
- 116




